Honey chicken
Honey chicken

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, honey chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

I made this last night; it was a big hit with my boyfriend. I used more honey and pepper flakes, and about half of the soy sauce. Honey chicken is a popular Chinese recipe.

Honey chicken is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Honey chicken is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have honey chicken using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Honey chicken:
  1. Take 4-1/2 pounds boneless skinless chicken breast
  2. Take 1/2 cup honey
  3. Make ready 2 quarts water
  4. Make ready 1 tablespoon salt
  5. Take 1 cup chardonnay
  6. Take 1/2 teaspoon white pepper powder
  7. Take to taste salt
  8. Get 1/4 cup coconut vinegar, or any low acidic vinegar
  9. Make ready 1 cup cinnamon applesauce

Serve over a bowl of rice for the perfect meal! This is a Honey Chicken that's built to last! This recipe brings together a plethora of Asian cooking secrets for a Honey Chicken that stays crispy for hours, even after tossing in the honey sauce. The Chinese Fry batter yields a crispy, puffy coating that's light and not greasy, and requires no special ingredients or equipment!

Instructions to make Honey chicken:
  1. Boil the chicken in water with a tablespoon of salt. When done shred the chicken.
  2. Remove the chicken stock except 1 cup save the rest. Add the chicken and half of the honey
  3. The honey has been added mix well. Cover and simmer for 15 minutes.
  4. After 15 minutes taste, add white pepper powder. Mix add the chardonnay.
  5. Let the liquids reduce 20 minutes add vinegar. Mix well
  6. Add the cinnamon applesauce incorporate well. Let simmer 7 minutes.
  7. After it has simmered 7 minutes let sit 5 minutes taste and add salt if need be. Serve i hope you enjoy!

Combine all remaining ingredients except rice; pour over chicken. Garnish with parsley and serve over vegetables, rice, pasta, or a salad. Honey chicken is one of the most popular Chinese recipes on Rasa Malaysia. I created that recipe two years ago and many readers have requested variations of that recipe. It features best of both worlds of sesame chicken.

So that’s going to wrap this up with this exceptional food honey chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!