Chicken and Potato Bake
Chicken and Potato Bake

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken and potato bake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Taste Delicious, Italian-Inspired Dinner Recipes From Classico. Check out the completed custom recipe on my channel. The recipe is titled delicious baked chicken and potatoes.

Chicken and Potato Bake is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Chicken and Potato Bake is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken and potato bake using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken and Potato Bake:
  1. Get 6 medium Boneless, Skinless Chicken Thighs
  2. Get 1 large Yellow Onion, sliced in wedges
  3. Get 5 medium Red Potatoes, quartered
  4. Make ready 1 Lime, sliced in half and juiced
  5. Make ready 1/3 cup Olive Oil
  6. Get 7 clove Garlic (skin on and crushed)
  7. Make ready 1/4 cup Paprika
  8. Get 3 tbsp Honey
  9. Prepare 1 tbsp Lemon Pepper Seasoning
  10. Take 3 tbsp Oregano
  11. Prepare 1 Salt and Pepper

Its my go-to recipe for when I need no-fuss, quick dinner ideas For potatoes, in a large bowl, combine the oil, salt, parsley, paprika, garlic powder and pepper. For lighter and more sensitive palates, reduce the hot sauce measurement by half. How to make the best chicken potato bake for dinner. Potatoes take a little big longer to cook in the oven than chicken does, so it's a good idea to first add the potatoes, then the cubed chicken pieces.

Steps to make Chicken and Potato Bake:
  1. Mix all of ingredients in a large mixing bowl (including lime and lime juice)
  2. Marinate the chicken, veggies, and lime mixture in the fridge for at least an hour. (Overnight is best)
  3. Preheat oven to 400°F Fahrenheit
  4. Grease a baking dish and lay bed of potatoes, onion, garlic, and lime haves. Add chicken on the top.
  5. Bake for 60 minutes, or until the chicken and potatoes are cooked through

The smaller the potato bites, the better, I wouldn't go for large pieces. If you use baby potatoes, best to half or even quarter them. Chicken and potatoes are two amazing ingredients for casserole. This easy chicken casserole with potato bake is a smash hit because it's so creamy, cheesy and delicious. The leftover is perfect as lunch box the next day and it's great for meal plan.

So that’s going to wrap this up for this special food chicken and potato bake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!