Hennessy Shrimp and Grits
Hennessy Shrimp and Grits

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, hennessy shrimp and grits. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hennessy shrimp and grits using K-Stokes Hennessy steak and seafood sauce. Soooo, what happens when you have cauliflower grits left over? You make a really great shrimp and cream sauce and top with parsley.

Hennessy Shrimp and Grits is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Hennessy Shrimp and Grits is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook hennessy shrimp and grits using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Hennessy Shrimp and Grits:
  1. Get Raw peeled and deveined shrimp
  2. Make ready 1 lemon
  3. Make ready 1 clove garlic minced
  4. Take 1 cube chicken bouillon
  5. Take 4 strips bacon
  6. Get 1 cup cheddar cheese
  7. Make ready Green onions chopped
  8. Make ready Instant grits
  9. Take 1/4 cup Hennessy
  10. Take Honey
  11. Get Cajun seasoning

The final step in shrimp and grits is bringing the two together. Finishing the grits with a little butter and cheese makes them super creamy and helps mellow the spices of the. This quick and easy shrimp and grits recipe will wow your family as a weeknight meal or impress guests at a dinner party. The vein of the shrimp runs I know someone that won the Shrimp & Grits Contest on Jekyll Island, Georgia with this recipe.

Instructions to make Hennessy Shrimp and Grits:
  1. Pat shrimp dry and season with Cajun seasoning
  2. Boil water for grits and cook strips of bacon. Save bacon grease for later.
  3. Add teaspoon of butter to a separate skillet and cook shrimp for 1 to 2 minutes
  4. Add Hennessy and honey to shrimp and sauté for another 1 to 2 minutes
  5. Add bacon grease,garlic, lemon, and green onions then sauté for 1 to 2 minutes
  6. Add 1/4 cup of water to shrimp mixture and simmer until thickened
  7. Put instant grits in boiling water and add your cube of bouillon.
  8. Once grits are cooked add cheese until melted. Then place grits to a bowl and top with the shrimp mixture.
  9. Top off with green onions and bacon crumbles

I make it often, and it is great to prepare for guest. Cheesy Shrimp and Grits couldn't be easier to make. I like to make the grits first so they're perfect and smooth. They take a few minutes of your attention at the beginning but the result is a velvety smooth bowl of heaven. A lifestyle brand inspired by quality, comfort, fun, and southern culture.

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