Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, honey & mustard chicken. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Honey & Mustard Chicken is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Honey & Mustard Chicken is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook honey & mustard chicken using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Honey & Mustard Chicken:
- Prepare 3 Chicken bottoms
- Make ready 3 Big red potatoes
- Prepare 1 Onion, Garlic, Paprika powder, Salt & Pepper
- Make ready 1 Parsley Flakes for garnish (optional)
- Get 1 Broccoli Florets
- Take Sauce
- Prepare 1/4 cup Ketchup
- Prepare 1/4 cup Honey
- Get 1/4 cup Mustard
- Prepare 1 White Sesame Seeds
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Steps to make Honey & Mustard Chicken:
- Heat oven to 350°. Place chicken in baking pan, put a little water in bottom of pan. Bake covered for 15 minutes.
- In the meantime prepare the sauce. Combine sauce ingredients in sauce pan. Bring to a boil, continue cooking on a low flame for 5-7 minutes.
- Peel potatoes, cut into chips at thickness of 1cm.
- After 15 minutes, remove chicken from oven. Take out chicken from pan, set aside. Put potatoes into pan neatly lined. Spice with garlic, onion, paprika powder, salt & pepper to taste. Place chicken back into pan, on top of potatoes.
- Pour sauce over chicken and a bit on potatoes.
- Bake covered for 1 hour.
- Uncover, sprinkle with parsley flakes, add broccoli and bake for an additional 30 minutes.
- Bon appetite!
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