Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crock pot honey sesame chicken. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Crock Pot Honey Sesame Chicken is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Crock Pot Honey Sesame Chicken is something which I have loved my whole life. They are fine and they look wonderful.
Sweet, savory and a little spicy, this easy Asian inspired Crock Pot Honey Sesame Chicken has a balance of flavor combinations. I owe my mom for finding this recipe for me! I have been so busy back and forth from the hospital that she has been such a help in having dinner ready for me when I go home to feed my baby.
To get started with this particular recipe, we have to prepare a few components. You can have crock pot honey sesame chicken using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Honey Sesame Chicken:
- Prepare Crock Pot Chicken
- Prepare 6 boneless, skinless chicken thighs or 4 breasts (2 lbs)
- Prepare 1 dash salt and pepper to taste
- Prepare 2 clove garlic minced
- Get 1 cup honey
- Get 1/4 cup ketchup
- Prepare 1/2 cup low sodium soy sauce
- Take 1/2 cup diced onion
- Make ready 2 tbsp vegetable oil or olive oil
- Get 1/4 tsp red pepper flakes
- Prepare 4 tsp cornstarch
- Get 1/3 cup water
- Take 2 packages instant rice (optional)
- Get 1/2 tbsp sesame seeds (or more)
- Prepare 3 large green onions or scallions
One of my favorite slow cooker recipes. Simply throw everything in the crockpot and you're set for a family-friendly meal - it doesn't get easier than that! There's just one tedious part shredding the chicken. But other than that, it's an easy-peasy, no fuss dish with a sweet honey flavor that even the pickiest of eaters will enjoy!
Steps to make Crock Pot Honey Sesame Chicken:
- Place chicken in crock pot and lightly season both sides with salt and pepper
- In medium bowl, combine onion, garlic, honey, ketchup, soy sauce, oil, and red pepper flakes. Pour over chicken. Cook on low 3-4 hours low or 2 hours on high.
- Remove chicken to cutting board, leaving sauce. Shred chicken into bite-size pieces. Set aside.
- Prepare rice according to instructions on package.
- In small bowl, dissolve 4 teaspoons cornstarch in 1/3 cup water and add to crock pot sauce. Stir in to combine with sauce. Cover and cook in crock pot on high for ten more minutes, or until slightly thickened.
- Add cooked rice to four plates, top with chicken and spoon sauce over the top. Sprinkle evenly with sesame seeds and green onions/scallions.
- Enjoy
Remove chicken from crock pot, but reserve sauce in the pot. Shred chicken into bite size pieces. Serve chicken over cooked rice and spoon some sauce on top. Sprinkle with sesame seeds and chopped scallions. This Crock Pot Honey Sesame Chicken is amazing!
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