Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, honey chicken. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Honey Chicken is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Honey Chicken is something that I have loved my whole life.
I made this last night; it was a big hit with my boyfriend. I used more honey and pepper flakes, and about half of the soy sauce. Honey chicken is a popular Chinese recipe.
To get started with this recipe, we must prepare a few components. You can have honey chicken using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Honey Chicken:
- Take 5 oz chicken breast
- Make ready 3 oz rice noodles
- Make ready 1/2 cup broccoli
- Prepare 1/8 cup red pepper
- Prepare 1/8 cup green onion
- Get 3 tbsp sesame oil
- Prepare 1 1/2 tbsp bread crumbs
- Prepare 1 1/2 tbsp low-sodium soy sauce
- Get 1 1/2 tbsp honey
- Get 1/2 tbsp flour
- Get 1/2 tsp garlic powder
- Make ready 1/4 tsp cayenne pepper
Serve over a bowl of rice for the perfect meal! This is a Honey Chicken that's built to last! This recipe brings together a plethora of Asian cooking secrets for a Honey Chicken that stays crispy for hours, even after tossing in the honey sauce. The Chinese Fry batter yields a crispy, puffy coating that's light and not greasy, and requires no special ingredients or equipment!
Instructions to make Honey Chicken:
- Bring pot of water to rolling boil. Add noodles, and let boil for 10-12 minutes.
- Chop chicken breast into 1-inch chunks. Place in bowl, and cover with 1 tbsp oil. Combine bread crumbs and flour, and coat chicken with mixture. Add to deep fryer and cook for 3-4 minutes, until chicken is at 165°F.
- Wash and dice all veggies.
- In small bowl, combine honey, 1/2 tbsp soy sauce, and 1/8 tsp garlic powder. Mix thoroughly.
- Bring frying pan and wok to medium heat. Place remaining sesame oil in wok. Add chicken and honey sauce to frying pan and turn as needed to coat chicken.
- Drain water from noodles when done. Place in wok with veggies (hold 1 tbsp green onion) and remaining soy sauce, and cook for 4-5 minutes. Season with cayenne pepper and remaining garlic powder.
- Remove all food from heat. Plate noodles and chicken, and garnish chicken with remaining green onion.
Combine all remaining ingredients except rice; pour over chicken. Garnish with parsley and serve over vegetables, rice, pasta, or a salad. Honey chicken is one of the most popular Chinese recipes on Rasa Malaysia. I created that recipe two years ago and many readers have requested variations of that recipe. It features best of both worlds of sesame chicken.
So that’s going to wrap this up with this exceptional food honey chicken recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
