Honey Chicken
Honey Chicken

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, honey chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

I made this last night; it was a big hit with my boyfriend. I used more honey and pepper flakes, and about half of the soy sauce. Honey chicken is a popular Chinese recipe.

Honey Chicken is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Honey Chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook honey chicken using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Honey Chicken:
  1. Prepare 5 oz chicken breast
  2. Prepare 3 oz rice noodles
  3. Prepare 1/2 cup broccoli
  4. Get 1/8 cup red pepper
  5. Make ready 1/8 cup green onion
  6. Make ready 3 tbsp sesame oil
  7. Prepare 1 1/2 tbsp bread crumbs
  8. Make ready 1 1/2 tbsp low-sodium soy sauce
  9. Take 1 1/2 tbsp honey
  10. Make ready 1/2 tbsp flour
  11. Prepare 1/2 tsp garlic powder
  12. Take 1/4 tsp cayenne pepper

Serve over a bowl of rice for the perfect meal! This is a Honey Chicken that's built to last! This recipe brings together a plethora of Asian cooking secrets for a Honey Chicken that stays crispy for hours, even after tossing in the honey sauce. The Chinese Fry batter yields a crispy, puffy coating that's light and not greasy, and requires no special ingredients or equipment!

Steps to make Honey Chicken:
  1. Bring pot of water to rolling boil. Add noodles, and let boil for 10-12 minutes.
  2. Chop chicken breast into 1-inch chunks. Place in bowl, and cover with 1 tbsp oil. Combine bread crumbs and flour, and coat chicken with mixture. Add to deep fryer and cook for 3-4 minutes, until chicken is at 165°F.
  3. Wash and dice all veggies.
  4. In small bowl, combine honey, 1/2 tbsp soy sauce, and 1/8 tsp garlic powder. Mix thoroughly.
  5. Bring frying pan and wok to medium heat. Place remaining sesame oil in wok. Add chicken and honey sauce to frying pan and turn as needed to coat chicken.
  6. Drain water from noodles when done. Place in wok with veggies (hold 1 tbsp green onion) and remaining soy sauce, and cook for 4-5 minutes. Season with cayenne pepper and remaining garlic powder.
  7. Remove all food from heat. Plate noodles and chicken, and garnish chicken with remaining green onion.

Combine all remaining ingredients except rice; pour over chicken. Garnish with parsley and serve over vegetables, rice, pasta, or a salad. Honey chicken is one of the most popular Chinese recipes on Rasa Malaysia. I created that recipe two years ago and many readers have requested variations of that recipe. It features best of both worlds of sesame chicken.

So that’s going to wrap this up for this special food honey chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!