Hot Wings in Honey Lime Chilli Sauce
Hot Wings in Honey Lime Chilli Sauce

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, hot wings in honey lime chilli sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

The Honey Lime Hot Sauce is a melody of honey, splashes of lime, a little butter, and hot WINGS sauce (not original/traditional hot sauce). Perfectly sweet, as spicy as you want, tangy and bright. Perfectly balances the smokey, earthy Mexican spiced wings.

Hot Wings in Honey Lime Chilli Sauce is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Hot Wings in Honey Lime Chilli Sauce is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have hot wings in honey lime chilli sauce using 21 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Hot Wings in Honey Lime Chilli Sauce:
  1. Make ready 8-10 Chicken Wings and/or Drumlets
  2. Make ready Dry Rub (mix well in a bowl);
  3. Get 2 tsp Smoked Paprika
  4. Make ready 1 tsp Turmeric
  5. Take 1 tsp Salt
  6. Prepare 1 tsp White Pepper
  7. Make ready 1 g Ground Clove
  8. Get 1 g Ground Nutmeg
  9. Take 1 g Ground Cinnamon
  10. Get Sauce (mix well in a bowl);
  11. Make ready 1/3 cup Lingham's Chilli Sauce
  12. Take 1 Tbsp Sugar
  13. Take 1 Tbsp Lime
  14. Make ready 1 Tbsp Honey
  15. Get Frying;
  16. Prepare 20 g Ginger (finely chopped)
  17. Take 20 g Garlic (finely chopped)
  18. Take 20 g Spring Onions (finely chopped)
  19. Make ready 1 cup Cooking Oil (deep frying)
  20. Prepare 1 Tbsp Ghee or Oil
  21. Take as needed Spring Onion (garnish)

Coat the chicken wings with corn starch. A tangy, sweet-but-tart honey-lime coating gives these wings a refreshingly zingy way to fly–right into your mouth! Place the cooked wings in the honey/lime. Bring to a boil over medium-high heat, reduce to medium low, and simmer until syrupy with large.

Steps to make Hot Wings in Honey Lime Chilli Sauce:
  1. Rub the chicken with the spices and marinade for 30 minutes or more.
  2. In a saucepan, add 1 Tbsp of Ghee/oil and fry the spring onions, garlic and ginger until fragrant. Add in the sauce mixture and cook until the sauce thickens. Rest and set aside
  3. When ready, deep fry the chicken wings until brown. Then, lightly coat or toss the chicken wings in the sauce, or you can serve the wings as is with the sauce in a dipping bowl. Garnish with spring onions.

This lime wing sauce with chile flavor is great for splashing on tacos and tortillas. Like all the Frank's sauces we have tried so far, Red Hot Chile 'n Lime did not disappoint! The balance of heat and citrus gave it a lighter flavor that didn't overpower more delicate. The wings stay crispy even when they're no longer hot! If you love fried chicken but don't like deep frying food at home, you're not alone.

So that’s going to wrap this up for this special food hot wings in honey lime chilli sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!