Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken popcorn with sweet and spicy sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
In this video I will show you how to make Chicken Popcorn with sweet and spicy sauce. Kindly subscribe my channel and press. Add the cooked chicken to the sauce and toss to coat.
Chicken Popcorn with Sweet and Spicy Sauce is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken Popcorn with Sweet and Spicy Sauce is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have chicken popcorn with sweet and spicy sauce using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Popcorn with Sweet and Spicy Sauce:
- Prepare 2 pieces medium size diced chicken breast (bite size)
- Get 1/3 cup all purpose flour
- Take 1/3 cup corn starch
- Get 1 tablespoon pepper powder
- Get 1 1/2 tablespoons cayenne pepper
- Make ready 1/4 teaspoon salt
- Prepare 1/2 cup chili sauce or Sriracha
- Get 1/2 cup tomatoes ketchup
- Make ready 1/2 teaspoon soy sauce
- Make ready 1 1/2 teaspoon honey
- Make ready toasted white sesame (as you like)
- Get chili pepper powder (mix with the sauce for extra spicy)
- Take cooking oil (for deep fry)
Are you ready for the crunchiest fried chicken with hot sweet & sour sauce? Fresh homemade ingredients and outside cooking near wonderful nature surrounding make this experience something truly special! Sweet and Spicy Popcorn with Marcona Almonds. Curried butternut squash and chickpea stew with cumin and smoked paprika spiced chicken thighs.
Steps to make Chicken Popcorn with Sweet and Spicy Sauce:
- Heat the cooking oil in the pan with medium heat.In a meantime,mix the all purpose flour,corn starch,cayenne pepper,pepper powder and salt to the plastic bag and shake to combine.Then put some chicken meat around 5-6 pieces at a time in the bag and shake to coat them with the flour evenly.
- Tap the excess flour from the chicken pieces and deep fry in the pan until golden brown.
- Put the ketchup,Sriracha,soy sauce,honey and the chili peppers together in the pot.Bring them to simmer and keep stiring until the sauce's thicken and bubbly.If it's too thick.You can add a little bit of water at a time.Then stop the heat.
- Put the chicken popcorn into the sauce and coat them evenly.Put them on the plate and sprinkle some toasted sesame on top.Now it's ready to serve.
Did I mention I'm having salt-free peking duck and plum sauce tonight? These Spicy Popcorn Chicken Bites have the best of both - you still have the pull-apart texture of regular chicken strips, but you also get the one-and-done pop-in-mouth functionality of the popcorn chicken. Better yet: we're baking these little guys. Normally I'm not a big fan of baked chicken things. This take on crowd-pleasing popcorn chicken is elevated with a few Japanese twists.
So that is going to wrap it up for this exceptional food chicken popcorn with sweet and spicy sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
