Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, baked kienyeji chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Simple Mistakes to Avoid When Raising Kienyeji Chickens. Kienyeji chicken is very different in flavour and texture from the broilers. It is tougher and hence requires more cooking time.
Baked kienyeji chicken is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Baked kienyeji chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook baked kienyeji chicken using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked kienyeji chicken:
- Take 1 whole kienyeji chicken
- Prepare 1 teaspoon garlic powder
- Take 1 lemon
- Take 1 teaspoon chicken masala
- Make ready 1 teaspoon turmeric
- Get 1 teaspoon garam masala
- Prepare 2 tablespoon honey
- Get 1 teaspoon salt
- Make ready 1 tablespoon oil
Kienyeji chicken farming has always been practiced in the rural areas. Kienyeji or free range chickens are raised for their sweeter and healthier meat and eggs. Kienyeji Chicken Farming: Why don't you tell us how we can improve what we have (indigenous) rather than telling us to adopt modern production technologies, exotic animals and drugs? Kienyeji chickens are predominantly raised in Kenya.
Steps to make Baked kienyeji chicken:
- In a bowl… Wash the chicken with either vinegar or lemon juice and water… Drain the water and dry the chicken parts
- Mix all the spices in plus the honey well…and also mix with oil kidogo. Then cover with a cling film and marinate it in the refrigerator for about 1hour
- After one hour…pre-heat the oven for 10minutes at 180degress.Apply oil on the tray and arrange the chicken ready for baking
- Bake the chicken for 1hour at 180 degrees with heat coming from both up and down…serve hot with either Fries or roasted potatoes 😜
About this Kienyeji Chicken Farming Ebook Guide If you are interested in raising Kienyeji chickens or want to start Kienyeji chicken farming. We are the home of the KARI improved kienyeji chicken. Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later. We rear kienyeji improved chicken in a clean and well managed farm in Nairobi.
So that’s going to wrap it up with this exceptional food baked kienyeji chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
