Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, honey mustard chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This Honey Mustard Chicken is a fantastic midweek meal that's fast to whip up and tastes Honey Mustard Chicken. The next tip is to marinate your chicken breasts in the Honey mustard. Its best to marinate overnight but in the morning is fine too.
Honey Mustard Chicken is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Honey Mustard Chicken is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have honey mustard chicken using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Honey Mustard Chicken:
- Make ready 1 lb boneless skinless chicken breasts
- Get 1/3 cup honey
- Take 1/3 cup mustard
- Prepare to taste salt
- Make ready to taste pepper
- Get 1 tsp dried basil
- Prepare 1/2 tsp paprika
- Prepare 1/2 tsp dried parsley
- Prepare 1 tbsp cornstarch (for thickening sauce, adds 1 point)
Now only are you going to learn how to make a delicious honey mustard marinade/glaze recipe for chicken, you're also going to see one of the easiest. Anywho, this honey mustard chicken is seriously delicious, and it's unbelievably easy to prepare! I quick saute of some onions and garlic, then a speedy blend of some mustards and honey, add it all. A healthy baked honey mustard chicken recipe, seared first for maximum flavor and roasted with vegetables and topped Serve chicken with vegetables, honey mustard sauce and top with parsley.
Instructions to make Honey Mustard Chicken:
- Preheat oven to 350°F. Sprinkle chicken breasts with salt and pepper to taste, and place in a lightly greased baking pan.
- In a small bowl, combine the honey, mustard, basil, paprika, and parsley. Mix well.
- Pour 1/2 of this mixture over the chicken, and brush to cover.Bake in the preheated oven for 30 minutes.
- Turn chicken pieces over and brush with the remaining 1/2 of the honey mustard mixture. Bake for an additional 10 to 15 minutes, or until chicken is done.
- Optional step, adds 1 SmartPoint Mix 1 tbsp cornstarch with 1 tbsp water. Pour pan juices into sauce pan, add cornstarch mixture. Heat over medium heat, stirring constantly until sauce thickens. Pour sauce over chicken and serve.
Baked Honey Mustard Chicken is one of the easiest chicken recipes because of how quick it is to prepare. You can whip it up for a weeknight dinner and eat the left overs for lunch the next day. I served mine with my Parsley Salad with Almonds and. This creamy honey mustard chicken recipe has tender, melt-in-your-mouth chicken breasts and a silky honey Dijon sauce. It's quick and easy to make, so it's great for busy weeknights but tasty.
So that’s going to wrap this up with this exceptional food honey mustard chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!