Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, summer pasta salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Summer Pasta Salad is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Summer Pasta Salad is something which I have loved my entire life.
These summer pasta salad recipes from Food Network are perfect for pairing with your favorite grilling recipes or for accompanying a sandwich on your next picnic trip. Pasta salad is on the menu in a big way this summer. Not content with mere side dish status, the best pasta salads are busting out main-dish moves with bold tastes and textures.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook summer pasta salad using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Summer Pasta Salad:
- Prepare 2 Cups Cooked Wholewheat Pasta (I use Rotini)
- Get 2 Nectarines
- Take 2 Cups Rocket
- Make ready 2 Large Tomato’s (any tomato will work)
- Prepare 1/2 Large Cucumber
- Prepare 1/2 White Onion
- Make ready 1 Cup Feta Cheese
- Make ready 1 Bunch Fresh Basil
- Prepare Handful Fresh Chives
- Take Optional: Quorn Chicken (or any protein!)
- Get Honey Mustard Dressing
- Make ready 1/4 Cup Extra Virgin Olive Oil
- Prepare 2 Tablespoons Lemon Juice
- Make ready 1 Tablespoon Apple Cider Vinegar
- Prepare 2 Tablespoons Dijon Mustard
- Prepare 1 Clove Minced Garlic
- Prepare 2 Tablespoons Honey
- Make ready to taste Salt & Pepper
Good Housekeeping has recipes for all your favorite pasta salads for dinner tonight. I find pasta salads, like this Summer Orzo Pasta Salad really easy to make and always a huge hit with guests. When it comes to summer entertaining I know I like to make things as easy as possible with. Jump to Italian Seafood-Salad Pasta Salad With Vietnamese Noodles Pasta Salad with Peas and Pesto Healthy Summer Pasta Salad with Grilled Zucchini, Corn & Peppers tossed in a flavorful (vegan) Cilantro Pesto Sauce.
Instructions to make Summer Pasta Salad:
- Cook the Pasta (al dente) and set aside to cool. Toss with a little oil to keep from sticking together!
- Dice the vegetables & nectarines into small chunks.
- Finely chop the chives, and tear the basil into small piece.
- Crumble the feta cheese on top.
- Mix all of the ingredients for the honey mustard in a jar or bowl. If using a jar, add all the ingredients and shake well!
- Pour dressing (as much or as little as you want!) onto the salad & serve!
- Mix the pasta with all of the vegetable, nectarine, herbs, and if you decide to put in Quorn chicken pieces or other proteins do so.
Rice noodles make this light & GF! These easy summer side dishes will be the talk of any party. Our delicious Rainbow Summer Pasta Salad is no-fuss with a simple olive oil dressing you'll love. You might be thinking, what, just olive oil? Where's the rest of the dressing?
So that’s going to wrap this up for this exceptional food summer pasta salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
