Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, honey mustard cobb salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cobb Salad loaded bacon, avocado, tomatoes and honey mustard chicken with a marinade that doubles as the dressing for no extra work! This Cobb Salad recipe is easy to make and is the ideal hearty yet light, satisfying lunch or dinner. You can prep all the ingredients ahead of time so it can.
Honey Mustard Cobb Salad is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Honey Mustard Cobb Salad is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have honey mustard cobb salad using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Honey Mustard Cobb Salad:
- Get Dressing/Marinade:
- Take 1/3 cup honey
- Take 3 tablespoons whole grain mustard
- Get 2 tablespoons smooth and mild Dijon mustard
- Take 2 tablespoons olive oil
- Get 1-2 tablespoons Apple cider vinegar (or white vinegar), (OPTIONAL – to cut through the sweetness)
- Get 1 teaspoon minced garlic
- Make ready Salt to season
- Make ready 4 skinless and boneless chicken thighs or chicken breasts
- Make ready For Salad:
- Take 1/4 cup diced bacon, trimmed of rind and fat
- Prepare 4 cups Romaine lettuce leaves, washed
- Get 1 cup sliced grape or cherry tomatoes (I use red peppers to substitute)
- Get 1 large avocado, pitted and sliced
- Prepare 1/4 cup corn kernels
- Take 1/4 of a red onion, sliced
It's light, sweet and tangy all at the same time. A sprinkle of roasted pumpkin seeds adds. Honey Mustard Chicken, Avocado and Bacon Salad. Easy and delicious honey mustard chicken cobb salad is healthy, hearty main dish salad that will leave everyone begging for more.
Steps to make Honey Mustard Cobb Salad:
- Whisk marinade / dressing ingredients together to combine. Pour half the marinade into a shallow dish to marinade the chicken fillets for two hours if time allows. Refrigerate the reserved untouched marinade to use as a dressing.
- Heat a nonstick pan (or grill pan or skillet) over medium heat with about a teaspoon of oil and sear / grill chicken fillets on each side until golden, crispy and cooked through. (Grill in batches to prevent excess water being released.) Once chicken is cooked, set aside and allow to rest.
- Wipe pan over with paper towel; drizzle with another teaspoon of oil and fry the bacon until crispy.
- Slice chicken into strips and prepare salad with leaves, tomatoes, avocado slices, corn, onion strips and chicken.
- Whisk 2 tablespoons of water into the remaining untouched marinade / dressing and drizzle over the salad. Sprinkle the bacon over the top and season with a little extra salt and cracked pepper (optional).
Classic Cobb Salad with Homemade Red Wine Vinaigrette. If you landed here from FitFluential.com, welcome. For the perfect sunny-day dinner, I put together the Apple Cobb Salad. In a small bowl or liquid measuring cup, mix the honey, mustard, oil, garlic, salt, and pepper. Place the chicken thighs in a dish and pour the marinade over the chicken, reserving half for later.
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