Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, honey & mustard chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Honey & Mustard Chicken is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Honey & Mustard Chicken is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook honey & mustard chicken using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Honey & Mustard Chicken:
- Prepare 3 Chicken bottoms
- Make ready 3 Big red potatoes
- Take 1 Onion, Garlic, Paprika powder, Salt & Pepper
- Take 1 Parsley Flakes for garnish (optional)
- Make ready 1 Broccoli Florets
- Make ready Sauce
- Get 1/4 cup Ketchup
- Take 1/4 cup Honey
- Get 1/4 cup Mustard
- Make ready 1 White Sesame Seeds
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Instructions to make Honey & Mustard Chicken:
- Heat oven to 350°. Place chicken in baking pan, put a little water in bottom of pan. Bake covered for 15 minutes.
- In the meantime prepare the sauce. Combine sauce ingredients in sauce pan. Bring to a boil, continue cooking on a low flame for 5-7 minutes.
- Peel potatoes, cut into chips at thickness of 1cm.
- After 15 minutes, remove chicken from oven. Take out chicken from pan, set aside. Put potatoes into pan neatly lined. Spice with garlic, onion, paprika powder, salt & pepper to taste. Place chicken back into pan, on top of potatoes.
- Pour sauce over chicken and a bit on potatoes.
- Bake covered for 1 hour.
- Uncover, sprinkle with parsley flakes, add broccoli and bake for an additional 30 minutes.
- Bon appetite!
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