Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sweet glazed chicken tenders. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sweet Glazed Chicken Tenders is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Sweet Glazed Chicken Tenders is something that I’ve loved my whole life. They’re nice and they look fantastic.
Hope you enjoyed the video These new mc donalds sweet and spicy glazed chicken tenders are so good you wouldn't even know you were eating mc donalds. These chicken tenders (they sell thighs and breasts this way too) are ice-glazed, meaning they don't stick to each other, and they come in resealable freezer bags. These frozen chicken tenders are never tough.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet glazed chicken tenders using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Glazed Chicken Tenders:
- Prepare 6 chicken tenderloins (aka strips) - raw
- Make ready 1/2 cup ketchup (I used organic)
- Make ready 1/4 cup honey
- Get 1 tbs packed brown sugar
- Get 1 tsp yellow mustard
- Get 1 tsp apple cider vinegar
- Prepare 1-2 dashes worcestershire sauce
- Take Garlic and onion powders to taste (I used about 1/2 tsp each)
Instead, these babies are slathered in the most amazing, sweet and tangy lemon glaze - a glaze so good, you'll want to drink it! These balsamic glazed chicken tenders are so juicy and delicious, you will never believe they are just as lean and healthy as plain grilled chicken breast! Chicken recipes are everywhere, but finding ones that are just as healthy as they are tasty can be a tough challenge. Chicken tenders make a great family dinner or game day snack, from classic, crunchy fried to elevated, this is a roundup of our favorites.
Instructions to make Sweet Glazed Chicken Tenders:
- Preheat oven to 375°F. Line a baking sheet with aluminum foil and grease lightly (I was out of cooking spray today so used Crisco which worked out fine).
- Place ketchup and honey in a microwave safe bowl. Microwave 1 minute (this heats the honey helping it combine easier).
- Place all other ingredients except chicken tenders in bowl. Stir to combine until no brown sugar lumps remain.
- Add chicken to bowl. Gently turn and stir to coat chicken in sauce (I used my hand to ensure I was gently with the pieces).
- Arrange chicken on baking sheet, not touching. Place in oven. Bake until chicken is cooked through, about 15-20 minutes depending on size of tenders.
- If desired, turn on broiler for last couple minutes to really caramelize the tops. I didn't bother with this step since my son was eating them. Serve with desired sides and enjoy!
Whether oven-baked, fried, grilled, or smothered in sauce, there is something nostalgic about tender, delicious strips of chicken. Pan-fried chicken tenders are served with mashed sweet potatoes and an easy maple syrup sauce with green onions in this weeknight-friendly supper. Place the sweet potatoes into a large pot and cover with water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer. Garlic Butter Chicken Tenders - one of the best chicken tender recipes with garlic, butter and spices on skillet.
So that is going to wrap it up for this special food sweet glazed chicken tenders recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
