Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, awesome pretzel chicken tenders with spicy honey dijon sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce is something which I’ve loved my entire life.
Remove tenders from buttermilk and dredge in almond-pretzel mixture, pressing mixture into the tenders. Remove and drain on a cookie sheet lined with a wire rack. Spicy Honey Dijon Sauce. large resealable plastic bag. ½ cup Dijon mustard.
To begin with this recipe, we must first prepare a few components. You can have awesome pretzel chicken tenders with spicy honey dijon sauce using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce:
- Get chicken tenders
- Take buttermilk
- Make ready dried basil
- Get dried oregano
- Get granulated garlic
- Make ready salt
- Take pepper
- Take red pepper flakes
- Get smoked almonds
- Make ready large sourdough pretzels
- Prepare canola oil for frying
- Make ready resealable plastic bag
- Get spicy honey dijon recipe follows
- Take dijon mustard
- Take honey
- Get chipotle pepper in adobo sauce
- Make ready adobo sauce (optional)
- Get cider vinegar
Pretzel Chicken Tenders with Green Tomato Sauce Foster Farms. Sweet, Spicy (optional) and Tangy Honey Dijon Glazed Chicken is quick and easy and packed with flavor! The chicken thighs are rubbed in spices, cooked under the The chicken alone is tender, juicy and packed with flavor. The Honey Dijon Sauce is sweet and tangy and intoxicating delicious.
Steps to make Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce:
- Combine basil, garlic, salt, pepper and red pepper flakes. Place buttermilk and 1/2 spice mix in bag. Add chicken and massage bag until coated. Refrigerate 6 to 12 hours. Place almonds and pretzels in plastic bag. Mash with rolling pin into small pieces and powder.
- In large pan add oil (about 1 1/2 inches high). Heat to 350°. Remove tenders from buttermilk and dredge in almond-pretzel mix. Do not overcrowd pan. Fry until golden brown, about 5 min. Remove and drain on a wire rack.
- In a small food processor, combine spicy sauce ingredients. Refrigerate until ready to use.
Pretzel crusted chicken tenders served with a spicy honey mustard dipping sauce. If pretzels and mustard are a winning combo then the pretzel crusted chicken and spicy honey mustard are a champion team. It's pretty insane and by insane I mean insanely awesome. There's a chance you may never go back to your regular. This video will show you how to cook chicken cordon bleu with dijon cream sauce.
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