Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, grilled chipotle honey lime chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Grilled Chipotle Honey Lime Chicken is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Grilled Chipotle Honey Lime Chicken is something that I have loved my entire life.
Chipotle Lime Chicken - crazy delicious and juicy grilled chicken recipe made with chipotle chili, lime juice, garlic and cilantro! This chipotle lime grilled chicken is SO good. Preparation Prepare grill for cooking over direct heat with medium-hot charcoal (moderate heat for gas).
To begin with this recipe, we have to prepare a few components. You can have grilled chipotle honey lime chicken using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Chipotle Honey Lime Chicken:
- Take vegetable oil (or any oil that you like)
- Make ready water
- Prepare (7 ounce can chipotle peppers to taste!!)
- Prepare adobo sauce that the peppers are packed in
- Make ready lime juice (fresh or concentrate)
- Prepare zest of 1 lime (optional)
- Get honey
- Take mined garlic
- Prepare onion powder
- Get salt
- Prepare cracked black pepper
- Prepare fresh chopped cilantro
- Prepare cumin powder (optional)
- Take chili powder (optional)
- Get chicken (cut into 8 pieces)
This Chipotle Lime Chicken is simple, delicious, full of flavor, and so easy to make. These HONEY LIME CHIPOTLE Chicken Fajita Bowls are insane! Better than any restaurant or recipe for a flavor, texture bomb in every can't-stop-eating bite! To keep warm earlier this week, I made some honey chipotle chicken.
Steps to make Grilled Chipotle Honey Lime Chicken:
- Combine first 14 ingredients in a food processor until smooth. No processor? Just chop peppers finely and mix by hand. The amount of chipotle peppers used depends on you. I use 4 peppers and the heat level is just right for me. If you want hotter simply add more.
- Add cut up chicken and marinade in a gallon size zip lock bag to marinate for at least two hours, turning over periodically. I like to let mine marinate overnight in the fridge. Make sure to put bag on a plate in case of any leakage.
- Cook on desired grill until internal temperature reaches at least 165°F. You can also cook on a wire rack in a 375°F oven for about an hour turning over once. Also making sure internal temperature reaches at least 165°F.
- If you want to use any leftover marinade to baste chicken with while cooking, make sure to bring marinade to a boil for a few minutes to kill any bacteria that may be present. If not comfortable with this, just discard leftover marinade.
- You can use any kind of boneless, skinless chicken that you like in this recipe. My cover picture is of what I cooked in my smoker. Grilled or oven cooked is pretty tasty either way. Have fun with it. Enjoy!
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Sweet and spicy, piled high in a bowl with other… stuff. Spicy and slightly sweet grilled chicken. This will make your taste bugs WAKE UP and SING! Can even be OAMC- Thanks Tish! If freezing ahead: Put ingredients in a ziploc bag and place in freezer, flattened.
So that is going to wrap it up with this special food grilled chipotle honey lime chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!