Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grilled chipotle honey lime chicken. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chipotle Lime Chicken - crazy delicious and juicy grilled chicken recipe made with chipotle chili, lime juice, garlic and cilantro! This chipotle lime grilled chicken is SO good. Preparation Prepare grill for cooking over direct heat with medium-hot charcoal (moderate heat for gas).
Grilled Chipotle Honey Lime Chicken is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Grilled Chipotle Honey Lime Chicken is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have grilled chipotle honey lime chicken using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Chipotle Honey Lime Chicken:
- Prepare vegetable oil (or any oil that you like)
- Get water
- Make ready (7 ounce can chipotle peppers to taste!!)
- Take adobo sauce that the peppers are packed in
- Get lime juice (fresh or concentrate)
- Prepare zest of 1 lime (optional)
- Take honey
- Make ready mined garlic
- Get onion powder
- Make ready salt
- Prepare cracked black pepper
- Get fresh chopped cilantro
- Make ready cumin powder (optional)
- Prepare chili powder (optional)
- Get chicken (cut into 8 pieces)
This Chipotle Lime Chicken is simple, delicious, full of flavor, and so easy to make. These HONEY LIME CHIPOTLE Chicken Fajita Bowls are insane! Better than any restaurant or recipe for a flavor, texture bomb in every can't-stop-eating bite! To keep warm earlier this week, I made some honey chipotle chicken.
Instructions to make Grilled Chipotle Honey Lime Chicken:
- Combine first 14 ingredients in a food processor until smooth. No processor? Just chop peppers finely and mix by hand. The amount of chipotle peppers used depends on you. I use 4 peppers and the heat level is just right for me. If you want hotter simply add more.
- Add cut up chicken and marinade in a gallon size zip lock bag to marinate for at least two hours, turning over periodically. I like to let mine marinate overnight in the fridge. Make sure to put bag on a plate in case of any leakage.
- Cook on desired grill until internal temperature reaches at least 165°F. You can also cook on a wire rack in a 375°F oven for about an hour turning over once. Also making sure internal temperature reaches at least 165°F.
- If you want to use any leftover marinade to baste chicken with while cooking, make sure to bring marinade to a boil for a few minutes to kill any bacteria that may be present. If not comfortable with this, just discard leftover marinade.
- You can use any kind of boneless, skinless chicken that you like in this recipe. My cover picture is of what I cooked in my smoker. Grilled or oven cooked is pretty tasty either way. Have fun with it. Enjoy!
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Sweet and spicy, piled high in a bowl with other… stuff. Spicy and slightly sweet grilled chicken. This will make your taste bugs WAKE UP and SING! Can even be OAMC- Thanks Tish! If freezing ahead: Put ingredients in a ziploc bag and place in freezer, flattened.
So that’s going to wrap this up for this special food grilled chipotle honey lime chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!