Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, honey mustard pretzel chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Boneless, skinless chicken breasts are pounded thin, coated with a three-mustard mixture, dredged in crushed pretzels, and baked until golden brown. The cutlets are served with a sweet and tangy honey-mustard sauce. Dip each chicken piece in honey mustard mixture, letting excess drip off, then roll in pretzels, pressing in the pretzels with your fingers.
Honey Mustard Pretzel Chicken is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Honey Mustard Pretzel Chicken is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook honey mustard pretzel chicken using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Honey Mustard Pretzel Chicken:
- Take Pretzels
- Prepare Honey
- Prepare Olive Oil
- Make ready Dijon Mustard
- Take Red Wine Vinegar
- Get Chicken Breast
Just like pretzels + mustard belong together and chicken + honey mustard belong together, PRETZEL CHICKEN + Honey Mustard belong together. You could substitute the Honey Mustard for your favorite BBQ sauce but if you like mustard even a little, then I suggest you first try the Honey. Combine mustard, mayonnaise, honey, cayenne pepper, garlic, green onion, and salt and pepper to taste. Coat chicken completely in remaining mustard mixture, and then dredge in pretzel crumbs.
Instructions to make Honey Mustard Pretzel Chicken:
- Grind up pretzels into pieces in a food processor (or your Ninja) nothing that blender can't handle! 💪🏼
- Combine all ingredients but chicken into the food processor or blender and mix together.
- Coat wet ingredient mixture on the chicken.
- Dredge chicken in the crushed pretzels.
- Pop in the oven for 20-25 minutes.
- Serve with left over mustard sauce you made :)
Crunchy chicken bites are an irresistible chicken appetizer or snack. The chicken coating is made with crushed pretzel pieces and baked until So, I thought why not coat the chicken in crushed honey mustard pretzels? Because the pretzels are already seasoned and flavored with honey. I don't know about you but one of the first things I consider when planning a meal list is how much prep and cooking time a dish requires. This recipe for pretzel crusted honey mustard chicken is a star because it's as easy to make as it is delicious.
So that’s going to wrap it up for this special food honey mustard pretzel chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
