Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken popcorn with sweet and spicy sauce. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
In this video I will show you how to make Chicken Popcorn with sweet and spicy sauce. Kindly subscribe my channel and press. Add the cooked chicken to the sauce and toss to coat.
Chicken Popcorn with Sweet and Spicy Sauce is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Chicken Popcorn with Sweet and Spicy Sauce is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken popcorn with sweet and spicy sauce using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Popcorn with Sweet and Spicy Sauce:
- Get 2 pieces medium size diced chicken breast (bite size)
- Make ready 1/3 cup all purpose flour
- Make ready 1/3 cup corn starch
- Make ready 1 tablespoon pepper powder
- Make ready 1 1/2 tablespoons cayenne pepper
- Prepare 1/4 teaspoon salt
- Get 1/2 cup chili sauce or Sriracha
- Make ready 1/2 cup tomatoes ketchup
- Get 1/2 teaspoon soy sauce
- Make ready 1 1/2 teaspoon honey
- Get toasted white sesame (as you like)
- Take chili pepper powder (mix with the sauce for extra spicy)
- Get cooking oil (for deep fry)
Are you ready for the crunchiest fried chicken with hot sweet & sour sauce? Fresh homemade ingredients and outside cooking near wonderful nature surrounding make this experience something truly special! Sweet and Spicy Popcorn with Marcona Almonds. Curried butternut squash and chickpea stew with cumin and smoked paprika spiced chicken thighs.
Steps to make Chicken Popcorn with Sweet and Spicy Sauce:
- Heat the cooking oil in the pan with medium heat.In a meantime,mix the all purpose flour,corn starch,cayenne pepper,pepper powder and salt to the plastic bag and shake to combine.Then put some chicken meat around 5-6 pieces at a time in the bag and shake to coat them with the flour evenly.
- Tap the excess flour from the chicken pieces and deep fry in the pan until golden brown.
- Put the ketchup,Sriracha,soy sauce,honey and the chili peppers together in the pot.Bring them to simmer and keep stiring until the sauce's thicken and bubbly.If it's too thick.You can add a little bit of water at a time.Then stop the heat.
- Put the chicken popcorn into the sauce and coat them evenly.Put them on the plate and sprinkle some toasted sesame on top.Now it's ready to serve.
Did I mention I'm having salt-free peking duck and plum sauce tonight? These Spicy Popcorn Chicken Bites have the best of both - you still have the pull-apart texture of regular chicken strips, but you also get the one-and-done pop-in-mouth functionality of the popcorn chicken. Better yet: we're baking these little guys. Normally I'm not a big fan of baked chicken things. This take on crowd-pleasing popcorn chicken is elevated with a few Japanese twists.
So that is going to wrap this up with this exceptional food chicken popcorn with sweet and spicy sauce recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
