Simple & Authentic Tandoori Chicken
Simple & Authentic Tandoori Chicken

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, simple & authentic tandoori chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Simple & Authentic Tandoori Chicken is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Simple & Authentic Tandoori Chicken is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook simple & authentic tandoori chicken using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple & Authentic Tandoori Chicken:
  1. Make ready 300 grams Chicken (I used chicken breast, but thighs and tenders also OK)
  2. Get 150 grams A: Plain yogurt
  3. Make ready 2 tbsp A: Ketchup
  4. Get 2 tsp A: Curry powder
  5. Get 1 clove A: Grated ginger, garlic
  6. Take 1 A: Pepper (I recommend black pepper)
  7. Take 2 tsp A: Honey
  8. Make ready 1 A: Paprika, if desired (add a colorful sweetness)
  9. Prepare 1 A: Spices, as desired (cumin, mustard seed, cardamom, etc.)
  10. Make ready 1 tbsp Butter or olive oil
  11. Prepare 1 dash Vegetable oil

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Instructions to make Simple & Authentic Tandoori Chicken:
  1. Cut the chicken into bite-sized pieces. Pierce with a fork all over.
  2. Put the chicken from Step 1 and the A ingredients (mixed together) into a plastic bag and marinate for 30 minutes.
  3. Cook both sides of the marinated chicken in an oiled frying pan (if using a Teflon-coated pan you don't need oil). Cook on medium heat with a lid.
  4. Once both sides have cooked, add butter or olive oil for the finish, lightly cook again, and it's complete.

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