Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bbq shredded chicken - slow cooker. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
BBQ Shredded Chicken - Slow Cooker is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. BBQ Shredded Chicken - Slow Cooker is something that I’ve loved my entire life. They are nice and they look fantastic.
Slow Cooker Shredded BBQ Chicken Sliders with Coleslaw It's too hot to cook inside! It's too hot to BBQ outside! Use your slow cooker to prepare this great twist on basic barbecue chicken.
To get started with this recipe, we must prepare a few components. You can have bbq shredded chicken - slow cooker using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make BBQ Shredded Chicken - Slow Cooker:
- Make ready 1 lb. boneless, skinless chicken breasts
- Take 1 can (8 oz.) tomato sauce
- Make ready 2 cloves garlic, minced
- Take 3 tbsp. apple cider vinegar
- Prepare 3 tbsp. honey
- Take 2 tbsp. brown sugar
- Make ready 1 tbsp. Worcestershire sauce
- Take 2 tsp. liquid smoke
- Get 1 tsp. smoked paprika
- Prepare 1/2 tsp. salt
- Get 1/2 tsp. garlic powder
- Take 1/4 tsp. pepper
- Take 1/4 tsp. onion powder
- Prepare dash hot sauce (I used Louisiana hot sauce)
- Prepare 1 tbsp. cornstarch
- Prepare 2 tbsp. water
Shred chicken and stir well to coat with BBQ sauce. Notes. ¹As per food safety guidelines, frozen chicken breast should be thawed before being cooked in a slow Kitchen Tips: Easy Slow Cooker Shredded Chicken. Previous Post Brownie Cookies (with Video!) Next Post Blueberry Cake. This Slow Cooker BBQ Shredded Chicken is made with a healthy a delicious BBQ sauce that's finger-licking good.
Steps to make BBQ Shredded Chicken - Slow Cooker:
- In a medium bowl, whisk together all ingredients (except for the cornstarch and water) to make your BBQ sauce. Taste and adjust it to your liking.
- Lightly grease your slow cooker. Spread about 1/4 of the BBQ sauce over the bottom.
- Place the chicken breasts into the slow cooker and cover with the remaining sauce.
- Cover and cook on high for 3-4 hours OR cook on low for 6-7 hours.
- Once chicken is ready, it should be falling apart. Remove from the slow cooker and set on a cutting board to rest for 5 minutes. Whisk together the cornstarch and water and stir it into the liquid in the slow cooker.
- Using 2 forks or your fingers, shred the chicken, then return the shredded chicken back into the slow cooker. Cover and cook on low for another 30 or so minutes.
- Serve immediately. Refrigerate any leftovers.
This classic Slow Cooker Shredded Chicken is great for any recipe that requires shredded chicken including chicken noodle soup, tacos or enchiladas. The slow cooker has done it again, creating an easy, almost effortless meal that fills your home with the aroma of So naturally, finding a favorite slow cooker bbq pulled chicken is definitely a must. I hope this version of shredded bbq chicken becomes your new favorite! Place the chicken breasts in the bottom of the slow cooker. Serve on a burger bun with slaw.
So that is going to wrap it up with this exceptional food bbq shredded chicken - slow cooker recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!