Gravy Chicken Chili Chinese food
Gravy Chicken Chili Chinese food

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, gravy chicken chili chinese food. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chilli chicken is a popular chicken starter or appetizer of our Indo Chinese cuisine. When crispy fried chicken pieces are tossed in hot and sweet Chinese sauces with lots of green chilies, garlic, capsicum, and pepper is called chilli chicken. Chili chicken gravy recipe/ chicken chilli gravy recipe Hi foodies.

Gravy Chicken Chili Chinese food is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Gravy Chicken Chili Chinese food is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have gravy chicken chili chinese food using 23 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Gravy Chicken Chili Chinese food:
  1. Prepare 1/2 kg Boneless chicken
  2. Make ready 2 Pyaz
  3. Get 2 Shimla mirch
  4. Take 7-10 lasan ki kaliyan
  5. Make ready 2 Harimich
  6. Get 1 tsp Adrak or lasan ka paste
  7. Prepare 2 tsp Soya sauce
  8. Take 2 tsp Red chili
  9. Make ready 2 tsp Green chili
  10. Take 2 tsp Honey
  11. Make ready 1 tsp Venigar
  12. Take 2 tsp Ararote
  13. Make ready 450 ml Water
  14. Take 1 tsp Ajinomoth
  15. Prepare Namak sawad anusaar
  16. Prepare Marinate karne ke liye
  17. Make ready 1/2 kg Chicken bonless
  18. Make ready 2 tsp Nimbu ka ras
  19. Prepare 1/2 tsp Lal mirch
  20. Prepare 1/2 tsp Haldi
  21. Take 1 tsp Adrak lasan ka paste
  22. Make ready 1 tsp Ararote
  23. Get Namak sawad anusaar

I like using boneless, skinless chicken thighs because they have more flavor and remain juicy once they are deep fried. Brown gravy goes with so many Chinese dishes, from stir-fried veggies to chicken to beef. A touch of sesame oil is crucial for adding that complex, toasty flavor to the rich sauce. Whisk together all the ingredients in a saucepan until the cornstarch and sugar is dissolved.

Instructions to make Gravy Chicken Chili Chinese food:
  1. Sab se pehle chicken ache se dho le ab ise marinate karein nimbu ka ras Lal mirch haldi powder adrak lasan ka paste ararote namak in sab ko daal kar mix kar de ache se mix karein or ab ise half hour rakh de.
  2. Ab half hour hone ke baad ise fry karein aanch dhimi rakhe jab ye gal jaye to ise nikal le.
  3. Ab refined oil daal kar garam karein ab isme kata hua lasan daale lasan sunhra hone par ismain mota katta hua pyaz daale or thoda sa tej aanch par bhoone
  4. Ab ismain Shimla mirch adrak lasan ka paste or Green chilli daale ise bhi tej aanch par boone ab ismain red source green source soya source daal kar mix karein ab isme namak dale or ajinomoth daale or ise milaye
  5. Ab ismain honey daale or ise mix karein iske baad ararote ka ghol ismain daale ise mix karein ab fry kiya hua chicken daale
  6. Ab sirka daale or ache se mix karein or thoda ghada hone take ise pakaye
  7. Ab ye tyar hai ab ise bowl main nikal kar serve karein

The Best Chinese Gravy Sauce Recipes on Yummly Chinese Mustard Dipping Sauce, Mixed Vegetables In Hot Garlic Sauce (indo Chinese Gravy), Yummly Recipe Basics: How To Make Gravy. Mix evenly and make sure there are no lumps. Bring to a boil and keep stirring during cooking. Dice onion and capsicum into square pieces.

So that is going to wrap it up with this special food gravy chicken chili chinese food recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!