Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, original tender youlinji (chinese deep fried chicken with sweet and sour sauce) made with chicken breasts. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts is something which I’ve loved my entire life. They’re nice and they look wonderful.
Sweet n Sour Chicken Recipe: How To Make Sweet n Sour Chicken Sauce. Pan fried chicken cubes served with a sweet and sour sauce. Chicken fried rice, just like they serve in the restaurants!
To begin with this recipe, we must prepare a few ingredients. You can cook original tender youlinji (chinese deep fried chicken with sweet and sour sauce) made with chicken breasts using 29 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts:
- Make ready Basic recipe
- Prepare 2 Chicken breasts
- Take 1 tbsp ・Sake
- Get 1 tsp ・Sugar
- Take 1/4 tsp ・Salt
- Get 6 tbsp Katakuriko
- Make ready Recipe to make this dish more tender:
- Get 2 Chicken breasts
- Take 1 tbsp ・Sake
- Take 1 tsp ・Sugar
- Get 1/4 tsp ・Salt
- Prepare 1 tbsp Mayonnaise
- Take 6 tbsp Katakuriko
- Take Recipe to make this the meat even more tender:
- Prepare 2 Chicken breasts
- Take 1 tbsp ・Sake
- Make ready 1 tsp ・Sugar
- Take 1/4 tsp ・Salt
- Make ready 1 tsp Vegetable oil
- Take 1 tsp Honey
- Prepare 1/2 Egg
- Prepare 6 tbsp Katakuriko
- Take Youlinji sauce (Recipe ID: 2202727)
- Prepare 3 tbsp Soy sauce
- Prepare 2 1/2 tbsp Sugar
- Make ready 1 tbsp Vinegar
- Prepare 1/2 tbsp Water
- Make ready 10 cm The white part of a Japanese leek
- Take 1 tbsp White sesame seeds
This is an easy stir fry with tender chicken..on Yummly Healthy Chinese Chicken Breast, Chinese Chicken Breast With Peanuts, Chinese Chicken Salad. Enjoy juicy, tender chicken and butter-soft potatoes soaked in a thick, tasty umami gravy over steamed rice. I am such a fan of gravy and sauces that I often look to Cantonese food for a lot of inspiration in my Every Chinese family has their cherished recipes for braised chicken.
Instructions to make Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts:
- [Make the sauce] ① Add soy sauce, sugar, vinegar, and water to a heatproof dish, and microwave for 1.5 minutes at 600 W.
- Add minced white part of the Japanese leek, and white sesame seeds, then mix.
- Chop the chicken breasts into bite-size pieces, and put into a bowl. Add sake, sugar, and salt. Rub in the chicken, and let it sit for a while.
- Step 3 is preparation to make the chicken breasts tender. "Salted chicken style prep method"
- Basic recipe ① Add katakuriko into the Step 3 bowl, and mix with chopsticks. Coat the chicken breasts with the katakuriko.
- ② Deep-fry Step 5 chicken in heated oil, and pour Step 2 sauce on top.
- Recipe to make this dish more tender ① Steps 1 ~ 3 are the same. Add mayonnaise into Step 3 bowl and mix, then let it sit for a while.
- ② Add the katakuriko into the Step 7 bowl, and whisk with chopsticks. Coat the chicken well with katakuriko.
- ③ Deep-fry Step 8 chicken in the heated oil, then pour Step 2 sauce on top.
- [To make this dish even more tender] ① Steps 1 ~ 3 are the same. Add vegetable oil and honey into Step 3 bowl, and mix. Let it sit for a while.
- ② Add the egg and katakuriko into Step 10 bowl, and whisk with chopsticks.
- ③ Deep-fry Step 11 in the heated oil, then pour Step 2 sauce on top.
This Chinese Orange Chicken is made with crispy fried chicken coated in a sticky orange chicken sauce. Just like Panda Express but better! Orange chicken is one of the most popular Chinese dishes, and for good reason! Panda Express made this dish famous, and it's on most takeout menus. It is true that deep-frying the protein is a technique that Chinese restaurants use to make your favorite takeout dishes.
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