Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sweet and sour chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home. Something about woks and cooking with pineapple make it intimidating for most, but it is so much easier to make than you would think. Of the classic Chinese Recipes that most people ask for on my.
Sweet and Sour Chicken is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Sweet and Sour Chicken is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have sweet and sour chicken using 31 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Sweet and Sour Chicken:
- Make ready For the chicken:
- Take 500 ml vegetable oil for frying the chicken
- Make ready 250 gr boneless chicken thigh meat, diced 3x3 cm
- Make ready 1/2 tsp salt
- Make ready 1/4 tsp white pepper powder
- Get For the batter:
- Take 4 Tbsp all purpose flour
- Get 60 ml ice water
- Make ready For the coating:
- Take 4 Tbsp all purpose flour
- Prepare 1 Tbsp rice flour
- Prepare 1 Tbsp cornstarch
- Prepare 1/4 tsp white pepper powder
- Get For the sauce: (mix together in a small bowl)
- Prepare 3 Tbsp tomato ketchup
- Take 1 tsp Worcestershire sauce
- Take 1 Tbsp oyster sauce
- Take 1 Tbsp honey
- Prepare 1/4 tsp white pepper powder
- Get Other ingredients:
- Make ready 2 Tbsp vegetable oil
- Get 3 cloves garlic, minced
- Take 1/4 onion, diced
- Prepare 1/2 red chili pepper, diagonally cut
- Get 1/2 cucumber, cut out the seeds, diagonally cut
- Get 150 gr pineapple, sliced
- Prepare 1/2 red bell pepper, sliced
- Prepare 1 tsp rice vinegar
- Make ready 50 ml water
- Make ready 1 tsp cornstarch mixed with 3 Tbsp water
- Prepare 1 stalk green onion, diagonally cut
This Sweet and Sour Chicken combines crispy chicken with chunks of onion, bell pepper and pineapple in a sticky homemade sauce. Ingredients for Sweet and Sour Chicken. Chicken - use boneless skinless chicken thighs for the best flavor, or chicken breasts for a lighter option. Sweet and sour chicken is a popular Chinese recipe.
Steps to make Sweet and Sour Chicken:
- Season the chicken with salt and pepper. Set aside for 15 minutes. 1. Dip the chicken into the batter ingredients. Coat evenly with flour mixture. Shake the excess flour off. 1. Deep fry the chicken until crispy and golden brown. Remove from the pan. Set aside. 1. For the sauce: - Heat the vegetable oil in a wok over medium heat. Sauté garlic and onion, until fragrant. 1. Add sauce ingredients and white pepper powder. Pour water. Mix well. Bring it to boil. 1. Add red bell pepper, cucumber, and pineapple. Mix well. 1. Add rice vinegar. Add the cornstarch mixture and continue to cook until thickened. Test the taste. 1. Add green onion and mix well again. 1. Toss in the chicken and do a few quick stirs.
- Serve immediately with warm steamed rice. Yum! 😋
Chinese sweet and sour is a cooking style that is easy, delicious and everyone's favorite. The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce. Sweet and Sour Chicken is made by batter-frying chicken and then tossing it in a quick and easy sweet and sour sauce. If you love Chinese food but But really, who doesn't love crispy fried chicken with that classic sweet and sour combo? As with most of the dishes on the blog.
So that is going to wrap this up with this exceptional food sweet and sour chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!