Honey Mustard Chicken Strips
Honey Mustard Chicken Strips

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, honey mustard chicken strips. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Honey Mustard Chicken Strips is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Honey Mustard Chicken Strips is something which I’ve loved my whole life. They are nice and they look fantastic.

Make crunchy honey mustard chicken strips in your oven and a creamy, sweet, and tangy honey mustard sauce for dipping. I'm not gonna lie, anything breaded is better fried than baked but I felt like being good today so I baked these honey mustard chicken strips. Meet your new go-to for game day snacking or easy-to-make dinners!

To begin with this particular recipe, we must prepare a few components. You can have honey mustard chicken strips using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Honey Mustard Chicken Strips:
  1. Take 2 Chicken Breasts
  2. Make ready 1 cup Mayonnaise
  3. Take 1/3 cup Honey
  4. Get 1/4 cup Mustard
  5. Get 1/4 tsp Paprika
  6. Prepare 2 cup Panko Bread Crumbs
  7. Get 1/4 tsp Garlic Powder

Sprinkle over the chicken strips, turning the chicken to coat evenly. In a large, nonstick frying pan, heat the canola oil over medium-high heat. To make the dipping sauce, combine the honey and Dijon mustard in a small bowl. Who needs the drive-through when you can serve up Crispy Chicken Strips with Honey Mustard at home?!

Instructions to make Honey Mustard Chicken Strips:
  1. Preheat oven to 400°F.
  2. Combine mayo, mustard, paprika, honey, and salt and pepper in a bowl. Half will be a marinade half will be dipping sauce.
  3. Cut the chicken breasts into strips. Place it in a shallow bowl or bag.
  4. Coat the chicken in honey mustard sauce.
  5. Refrigerate this for 30 minutes or over night.
  6. Prepare a dredging station.
  7. One by one coat the chicken in panko bread crumbs.
  8. Bake in the oven for 30 minutes.
  9. Take out once completely done and let cool down a bit.

All Reviews for Crispy Chicken Strips with Honey Mustard. This Honey Mustard Chicken is made with chicken breast simmered in a luscious honey mustard sauce. But feel free to cut it as you please. Crispy corn flake crusted chicken strips served with an easy honey-mustard dipping sauce is the perfect easy game day snack or casual appetizer. A while ago the kids asked me what my favorite food was as a kid.

So that’s going to wrap it up for this special food honey mustard chicken strips recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!