Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, beans with a twist. #abujamegacookout. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
I learned about this recipe many years ago from a older friend of mine. It is delicious, filling and a hit with my family. Green Beans With a Twist. this link is to an external site that may or may not meet accessibility guidelines.
Beans With a Twist. #Abujamegacookout is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Beans With a Twist. #Abujamegacookout is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have beans with a twist. #abujamegacookout using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beans With a Twist. #Abujamegacookout:
- Prepare Honey beans-3 cupa
- Get Fresh tomato 🍅- 20 seeds
- Prepare Scotch bonnet pepper- 6(I love it spicy 😜)
- Make ready Smoked fish- a big size
- Take 4 heads Spring onion-
- Get cubes Knorr chicken -2
- Make ready Original red oil- a cooking spoon
- Make ready G. Oil-3 cooking spoons
- Prepare Curry
- Get Ginger
- Make ready to taste Salt -
- Make ready Crayfish
In a large bowl, combine the remaining ingredients. Pour bean mixture into prepared casserole. Arun claims that he sources his cocoa beans from a farmer in Kerala and the flavouring agents from Coimbatore market. This week in Beans of Wisdom… Some beanies are preoccupied with this week's preemptions.
Instructions to make Beans With a Twist. #Abujamegacookout:
- Pick and wash the beans in hot water to remove diets and harmful preservatives.
- Pour clean water in a pot and pour in the washed beans and bring to a boil.
- When its properly boiled, pour in a colander and return to the pot, with clean water, set it on the burner and reduce the heat to low.
- Add onion and salt,and a bit of blended ginger, cover and allow to done. After 30-40mins check softness.
- Wash and Slice your tomatoes, onions, pepper and spring onion, set them aside
- Pot a clean pot on fire and allow to dry, pour your groundnut oil into the pot, pour in the onion and allow to be translucent, then pour in your tomatoes and fry till done and well fried. Add ingredients like knorr cube, crayfish, curry and abit of salt
- Then pour in your beans(note at this point, there will still be little water left in the beans to finish up the cooking, also remove the fish before pouring so you don't end up breaking them)
- Stir evenly and allow the tomato stew to incorporate into the beans.
- Check for salt, stir and pour in your spring onion, stir and add your fish. Bring the pot down and your yummy yummy pot of beans(no be kasala type ooo🤓) is ready. Serve with either Plantain, garri or eat it alone, I bet you its so so yummy and irresistible 😋
For me, autumn and cooler temperatures mean hearty stews and soups. Today I'd like to share with you one of my favourite Mexican stews that is This scrumptious and hearty bean stew is known as frijoles charro, or cowboy beans. The dish is popular around Mexico and often served at parties and. Rub the bread with the olive oil and season with salt and pepper. Rub the clove of garlic on both sides of each toasted ciabatta slice and set aside in a warm place.
So that’s going to wrap it up for this special food beans with a twist. #abujamegacookout recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
