Honey Glazed Garlic Chicken with steamed veggies
Honey Glazed Garlic Chicken with steamed veggies

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, honey glazed garlic chicken with steamed veggies. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Realized as I was putting sauce together I hadn't purchased Dijon mustard, so used honey mustard. I always recommend steaming potatoes and harder veggies in the microwave first with salt to taste if you are baking with chicken. The amount of sauce was perfect to coat all the meat and veggies and mix well with steamed rice on the plate.

Honey Glazed Garlic Chicken with steamed veggies is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Honey Glazed Garlic Chicken with steamed veggies is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have honey glazed garlic chicken with steamed veggies using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Honey Glazed Garlic Chicken with steamed veggies:
  1. Prepare Chicken thigh and leg pieces
  2. Make ready Soya sauce
  3. Take Vinegar
  4. Take Salt
  5. Take Honey
  6. Make ready Pepper powder
  7. Get Garlic paste
  8. Prepare Steamed veggies (carrots, beans)
  9. Take Lemon juice
  10. Take Olive oil

Spoon the mixture over the chicken, then tuck the squeezed-out half of lemon between the pieces For bags of flavour. Roast on a bed of fresh herbs, chopped garlic or sliced onion. Assemble the skewers starting with the red onion, followed by the bell peppers and chicken. Place the prepared skewers on a baking sheet and brush with remaining marinade.

Instructions to make Honey Glazed Garlic Chicken with steamed veggies:
  1. Marinate the chicken pieces with salt, pepper powder, 1tbspgarlic, lemon juice and Keep overnight.
  2. Heat oil in a frying pan. Add the marinated chicken pieces and fry on high heat for sometime.
  3. Reduce flame and add the remaining garlic paste, pepper powder, soya sauce,vinegar,salt and stir and add little water and cook covered till chicken pieces are cooked.
  4. At last drizzle the honey and mix and remove.
  5. Serve with steamed veggies of your choice.

Honey garlic sauce coats the veggies and chicken and as it bakes the sauce caramelizes into this sticky, sweet, glaze that is absolutely amazing. Personally, my favorite part is that chicken and vegetables are baked together on a sheet pan. That means less dishes for me to wash at the end of. How to make Honey Garlic Glaze. This glaze is the stuff dreams are made of!

So that’s going to wrap it up for this special food honey glazed garlic chicken with steamed veggies recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!