Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chinese sphageti. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chinese sphageti is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Chinese sphageti is something that I’ve loved my whole life.
Yep, Chinese Spaghetti Bolognese, ground beef in a delicious and silky Chinese-style brown Yep, that's right-Chinese Spaghetti Bolognese. The name popped into my head as I was making this dish. The Best Chinese Spaghetti Recipes on Yummly
To begin with this recipe, we must first prepare a few ingredients. You can have chinese sphageti using 24 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chinese sphageti:
- Make ready 1 packet sphagetti
- Prepare 5 garlic cloves
- Make ready 1 cup boneless chicken
- Take 2 tbspn vinegar
- Take 2 tbspn Soya sauce
- Prepare 4 tbspn honey
- Make ready 1 tbspn oil in sphagetti after boiling
- Get 5 bspn oil for frying vegetable
- Make ready 1 /2 cupspring onion
- Take 1/2 capsicum
- Make ready 1/2 carrot
- Make ready 2 cup cabbage (all veggies julien cut preferabl
- Get to taste Salt
- Make ready 4 tbpsn ketchup
- Prepare 1/2 black pepper powder
- Get 1 /2 tsp chicken powder
- Take Chicken marination
- Take 2 tpsbn vinegar
- Prepare 2 tbpsn soya sauce
- Get 5 Whole red chillies
- Prepare 1/2 tsp black pepper powder
- Make ready 1/2 tsp chicken powder
- Make ready 2 garlic clove chopped
- Get to taste Salt
This is no ordinary spaghetti bolognese - this is my very own Grandmother's Chinese inspired spaghetti recipe. Zha ziang mian, aka Chinese spaghetti, is one of Hungry Bear's favorite comfort dishes. Growing up, Hungry Bear often had this dish served with regular spaghetti noodles, but it's best served with. CATEGORIES, Hong Kong + Chinese Cuisine
Instructions to make Chinese sphageti:
- First boil sphagetti put 12 glasses of water and in hot boiling water add salt and oil.add sphagetti dont break it put it like a straight sticks.
- Now marinate chicken for 1/2 hour.put 2 cups of oil in a pan fry it.untill brown colour appear on the chicken pieces. Put sauces in it as well.
- Put oil in a pan thn add garlic cloves 3 thn add vegetable fry it on high flame 6 mins.add soya sauce vinegar.
- Mixing start when 3 steps done put boiled sphagetti vegetables and chicken.add honey in it.
- Adjust salt black pepper chicken powder sauce. Add ketchup in the end.
And for dinner, we had Chinese Spaghetti. Jonathan wanted to serve a meal that would interest all We had to make do with meat from the store. Jonathan's mom dubbed it "Chinese Spaghetti," which. Indo-Chinese cuisine is adaption of chinese techniques and seasoning to meet Indian taste buds. Noodles is one of the famous Indo-chinese recipe that can be found even in small hotels.
So that’s going to wrap it up for this special food chinese sphageti recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
